Ischitana Risotto

Handcrafted without preservatives, colorings, or MSG, this risotto is ready in only 15 minutes, allowing you to enjoy and serve a dish that is both flavorful and genuinely wholesome.

Ingredients: Rice (ITALY), porcini mushrooms (Boletus edulis), Speck (pork meat of EU origin, salt, sugar, flavors, Antioxidant: E301, Preservative: E250), tomato, onion (SULFITES), carrot, parsley, garlic (SULFITES), natural bacon flavor, ingredients in variable proportions.

May contain traces of gluten, crustaceans, milk, tree nuts, celery, mustard, mollusks, and egg.

Minimum guaranteed weight: 290 g

Preparation tips: Heat a tablespoon of olive oil in a pan, add the risotto and toast for a few seconds, stirring with a wooden spoon. Sprinkle with a little white wine, cover with boiling broth, and cook. At the end of cooking, add a drizzle of olive oil or a bit of butter, parmesan, stir well, and serve immediately.