Pomodori secchi
Perfect for enhancing the taste of sauces and aromatic blends, Salted Capers can be used in numerous recipes, from salads to sauces, from meats to fish dishes. Their versatility makes them ideal for anyone who wants to bring the authentic and genuine flavors of the Mediterranean to the table. Discover how Salted Capers can transform your dishes, adding a burst of flavor and a touch of sophistication to your culinary creations. INGREDIENTS: Capers, salt, acidifier: citric acid.